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Popular and easy to grow annual that develops into an attraictive bushy plant 1 1/2 to 2 in. tall. Aromatic leaves have a spicy, clover-like flavor popular in tomato dishes, soups, stews, spaghetti, fish, poultry, and salads. Grow indoors or out.
When and Where to plant: Select a sunny location and sow seed as soon as ground can be worked. For earlier crop start indoors. Makes attracitve pot plant. Cultivate soil and enrich with vegetable food. Firm soil over seed.
Care: Keep soil moist and clean.
Harvesting: Cut stem just before flowers open, strip leaves and use fresh, or dry on tray in dark, airy place. Leaves may be frozen.
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